Zhucheng City Chuangyou Machinery Co., Ltd. is a supplier that provides equipment for meat processing and cutting.

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+ 86 159 5446 1819

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411822281@qq.com

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Sweet and Sour Pork

Sweet and Sour Pork

Production process

Raw material pretreatment: Select pork tenderloin, thaw and trim to remove fascia.

Slicing and slicing: First, send the slices to the slicer to slice 0.3-0.5cm thick pieces, and then transfer them to the slicer to slice evenly into 5-6cm long meat strips.

Marinate and paste: Marinate the meat strips with marinade and evenly coat them with the prepared starch paste.

Deep frying seasoning: Fry twice in a deep fryer until golden brown, then remove and stir fry with sweet and sour sauce.

Cooling packaging: After cooling, it is packaged separately and frozen for storage.

Equipment used

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Contact way

Zhucheng Chuangyou Machinery Co., LTD

Contact person: Mr. Zhang

Phone:15954461819

Email:411822281@qq.com

Address: No. 196, Shunqing Road, Economic Development Zone, Zhucheng City

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