ChuangYou
Service hotline 159-5446-1819
Rotary cutting machine
Equipment Introduction
A rotary slicer is a device used to cut chicken leg meat, duck breast, chicken breast, fish and other ingredients with skin/skin removed in one go. It usually consists of a motor, a control system, an automatic rotary transmission system, and 2 sets of cutting blades. This device can quickly and massively complete the cutting work, greatly improving production efficiency. The cutting size is uniform and consistent, ensuring the quality and specifications of the product are consistent. Made with materials that comply with food processing hygiene standards, easy to clean and maintain, ensuring food safety. Easy to operate and widely applicable.
Equipment parameters
Product Name: Rotary Cutting Machine
Product model: CY160130-36XQ
Conveyor belt speed range: 3-15m/min
Voltage: 380V/50HZ
Power: 3.18KW
Dimensions: 3720x940x1210mm (length, width, height)
Equipment material: SUS304 stainless steel
Equipment weight: 590KG
Application Scenarios
- Previous：It's already the first one
- Next：Frozen meat slicer (mechanical version)
Product Inquiry
Please leave the information you wish to inquire about. We will contact you as soon as possible.
-
Quick Links
Home About Us Product Application News leave word Contact Us -
Product
Meat slicer Meat shredder machine Meat slicing machine Meat Chunking machine Meat Shearing machine Edge trimming machine Plastic shaping machine Sawing machine Meat slicing machine for cooking Flower cutting machine -
Application
Nutritionally balanced food category Snack food category Hot pot food Aquatic food products Barbecue food
Contact way
Zhucheng Chuangyou Machinery Co., LTD
Contact person: Mr. Zhang
Phone：15954461819
Email：411822281@qq.com
Address: No. 196, Shunqing Road, Economic Development Zone, Zhucheng City
Copyright © Zhucheng Chuangyou Machinery Co., LTD All rights reserved