Zhucheng City Chuangyou Machinery Co., Ltd. is a supplier that provides equipment for meat processing and cutting.

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+ 86 159 5446 1819

Enterprise email

411822281@qq.com

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Korean fried chicken

Korean fried chicken

Production process

Raw material preparation: Select chicken leg meat/breast meat, thaw and trim to remove fascia.

Slicing and slicing: First, send the slices to the slicer to slice 1.5-2cm thick pieces, and then transfer them to the slicer to slice evenly into 5-6cm long meat strips.

Marinate and paste: Marinate meat strips with Korean style marinade and evenly coat with thin paste.

Frying seasoning: Fry in a deep fryer until crispy.

Cooling packaging: After cooling, quick freeze and package for storage.

Equipment used

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Contact way

Zhucheng Chuangyou Machinery Co., LTD

Contact person: Mr. Zhang

Phone:15954461819

Email:411822281@qq.com

Address: No. 196, Shunqing Road, Economic Development Zone, Zhucheng City

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